% Ecuador - Finca Carolina

% Ecuador - Finca Carolina is a single origin offered only online. 

This coffee comes from Fausto Romo’s farm in Ecuador’s Pichincha region, where he has dedicated years to cultivating the Sidra varietal—a unique variety native to the country. The result is a beautifully complex, fruit-forward cup with pronounced sweetness. Its exceptional delicacy and nuance stem not from the processing method, but from Fausto’s deep agricultural expertise and meticulous approach to coffee cultivation.

Tasting Notes: Jammy pineapple, golden raisin, dried lime, perfumey bergamot, sparkling acidity, candy-like sweetness

Body: Medium 
Acidity: Medium-high

Café’s preferred roast level for single origin drip and espresso are 2-3.